Sweet Potato Mustard

Sweet Potato Mustard Prepare to be delightfully surprised by this innovative Southern-inspired creation that reimagines what mustard can be. We've blended the natural, earthy sweetness of roasted sweet potatoes with premium mustard seeds to create a uniquely smooth and subtly sweet condiment with just the right amount of tangy bite. The result is a gorgeous golden-orange spread that's as beautiful as it is delicious—velvety in texture with a gentle warmth that never overpowers. This is mustard for those who appreciate culinary creativity and aren't afraid to venture beyond the ordinary. Culinary Uses & Pairings: This versatile mustard is a revelation with ham—whether you're glazing a holiday roast, assembling a Cuban sandwich, or simply upgrading your everyday deli sandwich. It pairs beautifully with roasted turkey, creating the perfect Thanksgiving leftover sandwich when combined with cranberry sauce and stuffing. Use it as an unexpected dip for soft pretzels, sweet potato fries, or chicken tenders. On your cheese board, it's stunning alongside sharp white cheddar, creamy Havarti, smoked gouda, and candied pecans. Whisk it into vinaigrettes for fall salads featuring roasted vegetables and dried cranberries, or spread on biscuits with country ham for a true taste of the South. Adventurous cooks will love it as a glaze for roasted pork loin, brushed onto salmon before baking, or stirred into potato salad for a sweet-and-tangy twist on the classic.